Tik Tok
Butternut and Chickpea Curry

Slow Cooker Butternut Squash and Chickpea Curry

curry dinner lunch plant-based recipes slowcooker

 

AUTHOR Juanita
DIFFICULTY Beginner

 

This Butternut Squash and Chickpea Curry is so easy peasy to make, it’s a matter of throwing all the ingredients into your slow cooker and turning it on. It really is that simple, super easy, super tasty, and super nutritious.

 

YIELDS 8 Servings
PREP TIME 20 mins
COOK TIME 5 hrs

 

 

 1 medium onion, diced
 1 medium butternut squash, peeled, seeded, and diced/cubed
 2 red bell peppers, diced
 3 garlic cloves (chopped finely2)
 2 cans of chickpeas (drained)
 1 cup green lentils ( soaked overnight )
 1 can coconut milk
 1 can crushed tomatoes
 2 tbsp curry powder
 1 tsp ea salt, or to your taste
 ½ ground black pepper
 1 ½ cups vegetable stock ( 2 stock cubes )
 small bunch of fresh chopped cilantro, baby spinach or parsley leaves (added at the end)

 

 

1

Add onion, cubed squash pieces, red peppers, garlic, chickpeas, green lentils, and seasonings into your slow cooker.

2

Pour in the coconut milk, crushed tomatoes, and vegetable stock. Using a wooden spoon, gently stir ingredients together.

3

Cover + cook on Low for 7-8 hours or High for 4-5 hours.

4

Just before serving add 2 good handfuls of baby spinach and stir through until wilted.

5

Serve over brown rice or quinoa with poppadums or flatbreads.

 

 

Additional Notes on Storage/Variations: This recipe can be multiplied, batch cooked, and then frozen for future meals without the fuss.

Free Download

10 Things I recommend to avoid in order to successfully transition to a plant-based lifestyle.

In this eBook I discuss the 10 Myths To Plant-Based Living AND you will also get three easy vegan recipes —> Mexican Bean Chili, Walnut and Quinoa meatless Balls and Vegan Chocolate Chip Cookies.

Download Now

Ready for some delicious Plant-Based recipes in your inbox?

Join our Little Spoons of Happiness email list! 

 

We hate SPAM. We will never sell your information, for any reason.